8th Dry Cured Ham World Congress
Category :
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Date/Time
Date(s) - 25/06/2015 - 26/06/2015
All Day
Location
Espaces Vanel
Categories
The VIIIth Dry Cured Ham World Congress will take place in Toulouse the 25th and 26th of June 2015 and will cover the recent scientific advances regarding breeding system, raw material characteristics, meat process technology, products quality, marketing, consumption trends and nutritional concerns.
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