Publicações – Treasure

TITLE	AUTHOR	TYPE OF PUBLICATION	YEAR
Book on the breeds studied in TREASURE	Ed. by M Candek-Potokar and R. Nieto	Monographic publication	2019
Boîte à outils pour l’évaluation des qualités des carcasses et des dimensions sensorielles, nutritionnelles et technologiques des viandes et produits transformés de porc Application aux produits issus de races locales	Lebret et al.	Article - Conference paper 51 Journee de la Recherche Porcine	2019
Diversité des races locales de porcs et des systèmes de production pour des produits traditionnels de qualité et des filières porcines durables: présentation du projet	Čandek-Potokar et al.	Article - Conference paper 51 Journee de la Recherche Porcine	2019
Performances de croissance des races locales de porcs selon la phase de production: une étude analytique du projet	Čandek-Potokar et al.	Article - Conference paper 51 Journee de la Recherche Porcine	2019
Aromatic Profile, Physicochemical and Sensory Traits of Dry-Fermented Sausages Produced without Nitrites Using Pork from Krškopolje Pig Reared in Organic and Conventional Husbandry	Škrlep et al.	Article in scientific journal Animals	2019
JRP 2019 compilation of presentations in TREASURE session	TREASURE partners	Articles - Conference papers at Journee de la Recherche Porcine en France	2019
Health Innovation in Patty Products. The Role of Food Neophobia in Consumers’ Non-Hypothetical Willingness to Pay, Purchase Intention and Hedonic Evaluation.	Kallas et al.	Article in Nutrients https://www.mdpi.com/2072-6643/11/2/444	2019
Application aux races locales européennes de la modélisation avec InraPorc des besoins nutritionnels des porcs en croissance	Brossard et al.	Conference paper 51 Journee de la recherche porcine	2019
Tomographie aux rayons X pour évaluer la composition corporelle des carcasses de porcs ibériques	Font-i-Furnols et al.	Conference paper 51 Journee de la recherche porcine	2019
Système de production durable : caractéristiques des animaux et des produits du Porc Noir de Majorque	Tibau et al.	Conference paper 51 Journee de la recherche porcine	2019
Étude des opinions des parties prenantes de la filière Porc Noir de Majorque par la méthodologie de World Café Focus Group	Kallas et al.	Conference paper 51 Journee de la recherche porcine	2019
Une base de données phénotypiques : un prérequis pour la mise en place de programmes de sélection des races locales	Mercat et al.	Conference paper 51 Journee de la recherche porcine	2019
Effet du génotype et de la teneur en sel sur la qualité des saucisses traditionnelles portugaises	Laranjo et al.	Conference paper 51 Journee de la recherche porcine	2019
Etude consommateurs sur les produits traditionnels de porcs de race locale : attentes et évaluation hédonique	Lebret et al.	Conference paper 51 Journee de la recherche porcine	2019
Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc	Brossard et al.	Article in scientific journal Animals	2019
Can innovations in traditional pork products help thriving EUuntapped pig breeds? A non-hypothetical discrete choiceexperiment with hedonic evaluation	Kallas et al.	Article in scientific journal Meat Science	2019
Performance and carcass characteristics of immunocastrated and surgically castrated Iberian pigs fed diets of different protein concentration. Preliminary results.	Seiquer et al.	Article - conference paper Archivos de Zootecnia, 67, Supl. 1, 101-104	2018
Life Cycle Assessment of pig production systems of the Noir de Bigorre chain	Garcia-Launay et al.	Article - conference paper Archivos de Zootecnia, 67, Supl. 1, 21-25.	2018
High-tech science for small scale pork producers	Kušec et al.	Article - conference paper Croatian & 13th International Symposium on Agriculture, 53rd Vodice, Croatia, 18 - 23 February 2018, 17-27	2018
Adaptation of immunocastration treatment to montanera system for male Iberian pigs: effects on reproductive organs and carcass traits	Hernández-García et al.	Article - Conference paper Archivos de Zootecnia 67, Supl. 1, 97-100.	2018
The Ribatejano pig: Rebirth of a local population? First results on growth, and carcass parameters	Martins et al.	Article - conference paper Archivos de Zootecnia, 67, Supl. 1, 127-130.	2018
Use of rice husk in Iberian pigs during the pre-montanera period for welfare diets. Preliminary results	Matías et al.	Article - conference paper Archivos de Zootecnia, 67, Supl. 1, 37-40.	2018
Genetic analysis of Croatian autochthonous pig breeds based on microsatellite markers	Margeta et al.	Article - conference paper Archivos de Zootecnia, 67, Supl. 1 pp. 13-16.	2018
Enrichment of Cinta Senese burger with omega-3 fatty acids. Effect of type of addition and storage condition on quality characteristics	Aquilani et al.	Article in scientific journal http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites	2018
Survey of demographic and phenotypic data of local pig breeds of treasure project	Bozzi et al.	Article - conference paper Archivos de Zootecnia, 67 Supl. 1, 1-4	2018
First reproductive and productive results on Ribatejano pig	Charneca et al.	Article -conference paper Archivos de Zootecnia: 67, Supl. 1 pp. 123-126.	2018
TOVNA I KLAONIČKA SVOJSTVA TUROPOLJSKIH SVINJA IZ OTVORENOG UZGOJA	Karolyi et al.	Article - Conference paper Proceedings XIV meeting of Croatian pig breeders, 29-30.05.2018 Djurdjevac, Croatia, 76-81.	2018
Estudio del potencial de crecimiento de cerdos Ibéricos inmunocastrados en el proyecto TREASURE. Resultados preliminares	Palma-Granados et al.	Article in professional revue Solo Cerdo Iberico	2018
Meat and fat quality of Krškopolje pigs reared in conventional and organic production systems	Tomažin et al.	Article in scientific journal ANIMAL	2018
Exploiting phenotype diversity in a local animal genetic resource: identification of a single nucleotide polymorphism associated with the tail shape phenotype in the autochthonous Casertana pig breed	Bertolini et al.	Article in scientific journal Livestock Science	2018
Effect of natural antioxidants from grape seed and chestnut in combination with hydroxytyrosol, as sodium nitrite substitutes in Cinta Senese dry-fermented sausage	Aquilani et al.	Article in scientific journal Meat Science	2018
Diversidad genética de las razas porcinas ibérica y alentejana mediante el genotipado de variantes genéticas en genes mayores y genes candidatos	Muñoz et al.	Article in professional revue Sólo Cerdo Ibérico	2018
Adaptación a la montanera de un protocolo de inmunocastración pre-acabado de larga duración para machos de cerdo Ibérico: evaluación de eficacia y efectos sobre la calidad de canal y carne	Hernández-García, et al.	Article in professional revue Sólo Cerdo Ibérico	2018
Utilización de alperujo en la alimentación de cerdos Ibéricos de montanera durante el periodo de crecimiento	García-Casco et al.	Article in professional revue Sólo Cerdo Ibérico	2018
El cruce Alentejano x Bísaro: un estudio en TREASURE	Charneca et al.	Article in professional revue Sólo Cerdo Ibérico	2018
Taking advantage from phenotype variability in a local animal genetic resource: identification of genomic regions associated with the hairless phenotype in Casertana pigs	Fontanesi et al.	Article in scientific journal Animal Genetics (pre-peer reviewed version)	2018
Evaluating protocols for porcine faecal microbiome sampling, storage and extraction: from the farm to the lab	Muiños-Bühl et al.	Article in scientific journal Current Microbiology	2018
Effect of production system (organic vs. conventional) and roughage supplementation in diet on performance of growing-finishing Krškopolje pigs	Batorek Lukač et al.	Article - Conference paper IX International Symposium on the Mediterranean Pig, Portalegre, Portugal, pp 27-29	2018
Growth performance of Bísaro pigs in hoop barn and confinement housing systems	Araújo et al.	Article - Conference paper IX International Symposium on the Mediterranean Pig, Portalegre, Portugal, pp 31-35	2018
Growth of Krškopolje piglets during lactation and first rearing period	Tomažin et al.	Article - Conference paper IX International Symposium on the Mediterranean Pig, Portalegre, Portugal, pp 45-47	2018
Productive performance of Krškopolje pig breed – Review of preliminary results	Batorek Lukač et al.	Article - Conference paper IX International Symposium on the Mediterranean Pig, Portalegre, Portugal, pp 49-51	2018
Morphological and reproductive traits of Turopolje breeding sows: A preliminary evaluation	Karolyi et al.	Article - Conference paper IX International Symposium on the Mediterranean Pig, Portalegre, Portugal, pp 57-59	2018
Protein requirements of Cinta Senese pigs from 30 to 60 kg: preliminary results	Sirtori et al.	Article - Conference paper IX International Symposium on the Mediterranean Pig, Portalegre, Portugal, pp 119-121	2018
Improving sustainability of local pig breeds using quality labels – case review and trademark development in project TREASURE	Čandek-Potokar et al.	Article - Conference paper IX International Symposium on the Mediterranean Pig, Portalegre, Portugal, pp 235-238	2018
EAAP abstracts	Treasure Consortium	EAAP 2018, Dubrovnik, Croatia	2018
Influence of traditional and innovative feed on finishing Bisaro pigs in a hoop barn with outdoor access	Araujo et al	Conference paper - Revista Portuguesa de zootecnia, 3, 1, p. 442-448	2018
Meat quality traits in longissimus lumborum and gluteus medius muscles from immunocastrated and surgically castrated Iberian pigs prior to extensive rearing.	Seiquer et al.	Article in Meat Science	2018
Diversity across major and candidate genes in European local pig breeds	Muñoz et al.	Article PLoS ONE 13, e0207475 doi:10.1371/journal.pone.0207475	2018
Properties and aromatic profile of dry-fermented sausages produced from Krškopolje pigs reared under organic and conventional rearing regime	Škrlep et al.	Article in Animal https://doi.org/10.1017/S1751731117002713	2018
Evaluating Protocols for Porcine Faecal Microbiome Recollection, Storage and DNA Extraction: from the Farm to the Lab.	Muiños-Bühl et al.	Article in Current Microbiology https://doi.org/10.1007/s00284-017-1429-1	2018
Taking advantage from phenotype variability in a local animal genetic resource: identification of genomic regions associated with the hairless phenotype in Casertana pigs	Schiavo et al.	Article in Animal Genetics https://onlinelibrary.wiley.com/doi/pdf/10.1111/age.12665	2018
EFFECT OF TWO DIFFERENT REARING SYSTEMS ON TEXTURAL TRAITS, COLOR PARAMETERS AND OXIDATIVE STATUS OF MEAT FROM BÍSARO PIG	Araujo et al.	Conference paper - Revista Portuguesa de Zootechnia, 3, 1, p. 580-587	2018
Adaptación a la montanera de un protocolo de inmunocastración pre-acabado de larga duración para machos de cerdo Ibérico: evaluación de eficacia y efectos sobre la calidad de canal y carne	Hernández-García et al.	Professional article - Sólo Cerdo Ibérico 39, Abril 2018, 48-56	2018
El cruce Alentejano x Bísaro: un estudio en TREASURE	Charneca et al.	Professional article - Sólo Cerdo Ibérico 39, Abril 2018, 26-33	2018
Estudio del potencial de crecimiento de cerdos Ibéricos inmunocastrados en el proyecto TREASURE. Resultados preliminares	Palma Granados et al.	Professional article - Sólo Cerdo Ibérico 39, Abril 2018, 40-47	2018
Diversidad genética de las razas porcinas ibérica y alentejana mediante el genotipado de variantes genéticas en genes mayores y genes candidatos	Muñoz et al.	Professional article - Sólo Cerdo Ibérico 39, Abril 2018, 12-16	2018
Utilización de alperujo en la alimentación de cerdos Ibéricos de montanera durante el periodo de crecimiento	García-Casco et al.	Professional article - Sólo Cerdo Ibérico 39, Abril 2018, 34 - 39	2018
EFECTO DE LA INMUNOCASTRACIÓN SOBRE LOS PARÁMETROS PRODUCTIVOS Y LA CALIDAD DE LA CARNE EN EL CERDO IBÉRICO.	Seiquer and Nieto	Professional article - INFOINGASO 28: 11-15 https://doi.org/10.5281/zenodo.2602930	2018
EFFECT OF TWO DIFFERENT REARING SYSTEMS ON TEXTURALTRAITS, COLOR PARAMETERS AND OXIDATIVE STATUS OF MEAT FROM BÍSARO PIG	Pires et al.	Conference paper XX ZOOTEC – 20º Congresso Nacional de Zootecnia \| APEZ	2018
Diversidade das raças locais de suínos e produtos tradicionais de qualidade	Araújo et al.	Conference paper Special issue of the Revista das Ciencias Agrárias dedicated to POLYTECHNICAL FORUM # 1 Bio-regions, agro-industrial valorization and animal production, 45-59.	2017
KRŠKOPOLJE PIG IN TREASURE PROJECT: FROM REARING TO PRODUCT	Čandek-Potokar et al.	Conference paper 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017, 109-120	2017
Local Pig Breeds: Nutritional Requirements, Innovative Practices and Local Feeding Resources as Challenges in Project TREASURE	Čandek-Potokar et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 2, 127-131	2017
Local Pig Breeds: Nutritional Requirements, Innovative Practices and Local Feeding Resources as Challenges in Project TREASURE	Čandek-Potokar et al.	Article -conference paper - 25th International Symposium Animal Science Days. Brandlucken, Austria, 20-22 September	2017
Effect of Information about Animal Feeding on Consumer Acceptability of Sausages from Turopolje Pig Breed	Cerjak et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 2, 151-154	2017
ALENTEJANO AND BÍSARO PIGS: TRADITION AND INNOVATION – THE TREASURE PROJECT	Charneca et al.	Conference paper - 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017, pp 146-155.	2017
Carcass Composition and Meat Quality of Crna Slavonska Pigs from Two Different Housing Conditions	Djurkin Kusec et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 3, 221-225	2017
Distribution of polymorphisms in major and candidate genes for productive and domestication-related traits in European local pig breeds	Fernández et al.	Conference poster 36th International Society for Animal Genetics Conference (2017) (ISAG 2017), Dublin, Ireland, July 16 to 21, 2017	2017
The Development in Live Weight, Muscle and Fat of Crna Slavonska Pigs Kept in Different Rearing Systems	Frohlich et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 3, 227-230	2017
Alternative Feeding in Iberian Pigs during Growth Period: Incorporation of Olive Cake in a Dry or Wet (silage) Form	Garcia-Casco et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 2, 147-150	2017
Measuring Consumers' Preferences for Traditional and Innovative Pork Products	Kallas et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 2, 137-141	2017
Molecular Biomarkers, Near Infra- Red Spectroscopy and Computed Tomography as New Methodologies Applied in TREASURE Project to Predict the Quality of Pork and Pork Products from Local Pig Breeds	Lebret et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 2, 133-136	2017
BACKFAT FATTY ACID PROFILE AFTER GROWING PERIOD IN IBERIAN PIGS FED WITH OLIVE CAKE IN A DRY OR WET (SILAGE) FORM	López-García et al.	Article - Conference paper - Proceedings 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017, pp. 319-326	2017
PIG WELFARE AT DIFFERENT PRODUCTION SYSTEMS	Luković et al.	Conference paper - 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017, 169-177	2017
Dobrobit turopoljske svinje u otvorenom sustavu držanja	Lukovič et al.	Article - Conference paper Proceedings 52nd Croatian and 12th International Symposium on Agriculture, 12 February 2017 - Dubrovnik (HR), pp 544-548	2017
GENETIC DIVERSITY OF ALENTEJANO AND IBERIAN BREEDS ASSESED BY POLYMORPHISMS OF MAJOR GENES	Muñoz et al.	Article - Conference paper - 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017	2017
Parámetros de calidad de la carne en cerdos Ibéricos machos y hembras inmunocastrados, alimentados con diferentes niveles de proteína	Nieto et al.	Conference paper - XVII Jornadas sobre Produccion Animal, Zaragoza, Spain, May 30-31, 2017. pp 654-656. ISBN: 978-84-697-3065-2 doi: 10.5281/zenodo.802913	2017
Is KIT Locus Polymorphism rs328592739 Related to White Belt Phenotype in Krškopolje Pig?	Ogorevc et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 2, 155-161	2017
Accuracy of Near Infrared Spectroscopy to Predict Quality of Pork and Pork Products Including Samples of Krškopolje and Turopolje Pigs	Prevolnik et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 3, 205-209	2017
Growth Potential of Serbian Local Pig Breeds Mangalitsa and Moravka	Radovic et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 3, 217-220	2017
TREASURE - MANGALITSA LOCAL PIG BREED IN SERBIA	Radović et al.	Conference paper - 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017, pp. 156-168	2017
Growth Potential of Serbian Local Pig Breeds Mangalitsa and Moravka	Radović et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 3, 217-220	2017
Occurrence of Gastrointestinal Parasites after Exposure to Natural Infection in Outdoor Reared Turopolje Pigs	Salajpal et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 3, 231-234	2017
PRODUCTIVE TRAITS OF MORAVKA BREED - HAS ANYTHING CHANGED IN LAST SIXTY YEARS?	Savić et al.	Article - Conference paper - 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017, pp. 517-526.	2017
Identification of genomic regions affecting the hairless and tail shape phenotypes in Casertana pigs	Schiavo et al.	Conference abstract - Book of Abstracts of ASPA 22nd Congress Perugia, Italy, 13-16 June. Italian Journal of Animal Science, 16 : sup1	2017
Growth Potential of Immune- and Surgically Castrated Iberian Pigs Fed Diets of Different Protein Concentration	Seiquer et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 2, 143-146	2017
Performance of Krškopolje Pigs in Extensive and Intensive Production Systems	Tomažin et al.	Article - conference paper - Agriculturae Conspectus Scientificus, 82, 3, 211-215	2017
MEAT QUALITY OF KRŠKOPOLJE PIGS AS AFFECTED BY RYR1 GENOTYPE	Tomažin et al.	Article - Conference paper - 11th International Symposium "Modern Trends in Livestock Production", Belgrade, Serbia, 11-13 October 2017	2017
Understanding the social preferences for the conservation of traditional pig breeds: the case of the Porc Negre Mallorquí	Varela et al.	Article - Conference paper - Libro de Actas del XI CONGRESO DE LA ASOCIACIÓN ESPAÑOLA DE ECONOMÍA AGRARIA, 13 -15 September, Orihuela-Elche, Spain	2017
4th FATTY PIG Science and Utilization International Conference, Nov 23-25, Badajoz (Spain)	TREASURE partners	Conference abstracts - of TREASURE project	2017
Diversidade das raças locais de suínos e produtos tradicionais de qualidade	Araujo et al.	Conference paper - Bioregioes, valorizacao agroindustrial e producao animal. Forum Politecnico #1	2017
Outdoor housing systems for Bísaro pig breed with a hoop barn: some effects on welfare	Araújo et al.	Conference paper - EUROSAFE 2016, Porto, Portugal, 29 Sept - 1 Oct 2016, pp 87-91. doi: 10.3921/978-90-8686-834-6_12	2016
Diversity of local pig breeds and production systems for high quality traditional products and sustainable pork chains (TREASURE): project presentation	Čandek-Potokar et al.	Conference paper - CMJS15, 25-26 June 2015, Toulouse, France. http://www.cmjs15.com/en/programme/	2016
Razvoj održivih lanaca proizvodnje svinjskog mesa i proizvoda - primjer turopoljske svinje (H2020 projekt TREASURE)	Karolyi et al.	Conference paper (invited) - 12. savjetovanje uzgajivača svinja u Republiki Hrvatskoj, Hotel Patria, Beli Manastir, 9-10 June 2016, pp 12-15	2016
Authentication of “mono-breed” pork products: Identification of a coat colour gene marker in Cinta Senese pigs useful to this purpose	Fontanesi et al.	Article - L ivestock Science 184 (2016) 71–77 doi:10.1016/j.livsci.2015.12.007	2016
Alternativna raba travinja – paša prašičev	Tomažin et al.	Article in professional revue Naše Travinje 2016, pp 5-8 https://doi.org/10.5281/zenodo.55722 Naše travinje, May 2016, vol. 10, pp. 6-8	2016
IX International Symposium on Mediterranean Pig, 3-5 November 2016 - Portalegre (PT)	TREASURE partners	Conference abstracts from IX International Symposium on Mediterranean Pig, 3-5 November 2016 - Portalegre (PT)	2016
Razvoj održivih lanaca proizvodnje svinjskog mesa i proizvoda lokalnih pasmina - primjer turopoljske svinje	Karolyi	Professional article - in MESO, Vol. XVIII(No. 6 - November - December), 470–473	2016
Local pigs breeds and pork products in Croatia and Slovenia - unexploited Treasure	Kušec et al.	Article - Conference paper (invited) Poljoprivreda 21: 2015 (1) Dodatak, 16-21 Animal Science Days (ASD), September 21-24, 2015, National park Brijuni, Croatia. DOI: 10.18047/poljo.21.1.sup.3	2015
Proyecto TREASURE: Diversidad de las razas porcinas locales y sus sistemas del produccion para la obtencion de productos tradicionales de calidad y el mantenimento de cadenas de produccion sostenibles	Nieto et al.	Article in professional revue Revista "Sólo Cerdo Ibérico", Sci.34 Octubre 2015	2015
Rastnost pujskov krškopoljske pasme do konca vzreje = Growth of Krskopolje pigs in the first rearing period	Tomažin et al.	Conference paper - Symposium Zadravčevi-Erjavčevi Dnevi (ZED), 12-13 November 2015, Radenci, Slovenia.	2015
Effect of immunocastration on sex glands of male Mangulica (Swallow-bellied Mangalitsa) pigs	Gogić et al.	Article in scientific journal Revista Brasileira de Zootecnia	2019
Growth, blood, carcass and meat quality traits from local pig breeds and their crosses	Martins et al.	Article in scientific journal ANIMAL DOI: https://doi.org/10.1017/S1751731119002222	2019
Razas de cerdos locales europeos diversidad y rendimiento. Capítulo El cerdo Ibérico	Nieto et al.	Article in professional revue Solo Cerdo Iberico no. 42 - October 2019	2019
Diversity across major and candidate genes in European local pig breeds	Muñoz et al.	Article in scientific journal PLOS ONE DOI: https://doi. org/10.1371/journal.pone.0207475	2018
Genomic diversity, linkage disequilibrium and selection signatures in European local pig breeds assessed with a high density SNP chip	Muñoz et al.	Article in scientific journal SCIENTIFIC REPORTS DOI: https://doi.org/10.1038/s41598-019-49830-6	2019
Effects of Protein Restriction on Performancesand Meat Quality of Cinta Senese Pig Rearedin an Organic System	Aquilani et al.	Article in scientific journal Animals 2019, 9, 310; doi:10.3390/ani9060310	2019

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